Field Trip – Compass Rose

Our drink club has taken its first field trip —to a Bedouin Tent in the heart of D.C.

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Kir (Kir Royale)

Mixologist: Stephanie and Chris Jeane

Chef: Sarah and Evan Godfrey

New York Sour

Mixologist: Evan Godfrey and Sarah Langford

Chef: Erin and Jeremy Green